This contract is concluded between the parties whose complete data are provided in the attached contracting form, hereinafter referred to as "the First Party" (the Franchisor – the owner of the trademark and business model) and "the Second Party" (the Franchisee – the natural or legal person licensed to operate the business model), collectively referred to as "the Parties." Between each of: the First Party (the Franchisor – the owner of the trademark and business model) and the Second Party (the Franchisee – the natural or legal person licensed to operate the business model), which will be legally described in full in Annex (1) of this agreement. The First Party wishes to grant the Second Party the right of commercial franchise to operate a comprehensive business activity using the trademark, business model, operational systems, and technical knowledge specific to the First Party, within a defined geographical scope, and under agreed-upon terms and fees, with the desire of the Second Party to accept this franchise and adhere to all operational conditions and standards, in accordance with the provisions of Egyptian law and intellectual property protection law, as detailed in this agreement, in a manner that achieves the mutual interests of both parties, ensures the continuity of the trademark and the quality of services, and regulates their relationship with precision and transparency. The parties have agreed to the following:

Article (1) Definitions
1- The words and phrases listed below, wherever they appear in this agreement, shall have the meanings set forth alongside each, unless the context indicates otherwise:
2- The Franchisor: is the first party, the owner of the trademark, business model, and operational systems, whose details are specified in Annex (1/A).
3- The Franchisee: is the second party, the natural or legal person authorized to operate the franchise, whose details are specified in Annex (1/B).
4- The Franchise: is the right granted by the Franchisor to the Franchisee, which includes the use of the trademark, business model, operational systems, technical know-how, designs, trade secrets, training programs, marketing support, and other elements of the franchise detailed in Annex (2).
5- The Trademark: is the registered mark of the first party (word, logo, design, symbol, or a combination thereof) used in commercial activity, and is specified in Annex (3).
6- The Business Model: is the comprehensive system for managing the activity, including marketing strategies, operational policies, quality standards, service procedures, store design, supplier lists, inventory management systems, accounting programs, and other elements detailed in Annex (4).
7- The Exclusive Territory: is the geographical area (governorates, cities, districts, or regions) in which the Franchisee is granted exclusive rights to operate the franchise, specified in Annex (5), in a manner that prevents the Franchisor from granting other franchises or operating its own stores in this area.
8- Products/Services: are the goods or services offered by the Franchisee within the framework of the franchise, detailed in Annex (6).
9- Franchise Fees: are the monetary amounts due from the Franchisee to the Franchisor, which include:
10- Entry Fee (Initial Fee):  , payable once upon signing the agreement.
11- Royalty: percentage   percent of the monthly net sales, payable monthly.
12- Marketing and Support Fee: percentage   percent of the monthly net sales, payable monthly, with details of its usage mechanism specified in Annex (7).
13- Franchise Term: is the duration specified in Annex (8) which begins from the date of signing this agreement and lasts for   years, renewable upon agreement of both parties and fulfillment of renewal conditions.
14- Renewal Notice Period: is the duration preceding the end of the franchise term, specified as   days before the expiration of the term.
15- Minimum Performance: is the minimum amount of annual sales that the Franchisee is obligated to achieve, specified in Annex (9) as  .
16- Operational Standards: are the technical, operational, and aesthetic specifications and standards that the Franchisee must adhere to while operating its business, detailed in Annex (10) and include: the interior and exterior design of the store, signage, furniture, equipment, employee uniforms, service procedures, quality policies, and others.
17- Protection Period: is the duration following the end of the franchise term, during which the Franchisor is obligated not to directly engage with any client or supplier developed by the Franchisee, or to pay the compensation due to the Franchisee for such dealings, specified as   months following the termination of the agreement.
18- Confidential Information: includes customer and supplier lists, trade secrets, marketing strategies, operational systems, financial information, supplier data, development plans, and any other sensitive information exchanged between the parties.
19- Maximum Compensation Cap: the maximum amount of compensation due for any breach, specified in Annex (11) as  .
20- Force Majeure: events beyond one's control and unpreventable (wars, revolutions, natural disasters, epidemics, unjust governmental actions, complete sector shutdown), as specified in Article (20) of this agreement.